Chocolate
#chocolate
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A quick, easy, and very delicious recipe that can be eaten for cold cereal, topping on yogurt or even for a snack. Because it does a better job that honey, I use part maltose syrup (purchased at Asian markets) to help bind the ingredients together instead of using all honey. Virgin coconut oil has many healthy properties and enhances the taste of the granola, but if that cannot be found you can substitute it with any other oil. Enjoy!
#Coconut Granola, #Coconut, #Granola
PUMPKIN CHEESECAKE BARS WITH GINGERSNAP CRUST
#PUMPKIN, #CHEESECAKE, #BARS, #WITH, #GINGERSNAP, #CRUST
This is a super fast and simple to make granola that comes out tender, crisp and delicious every time! It's very versatile, simply add your favorite dried fruits, nuts, toasted coconut, etc. If you prefer your granola harder, just cook it a little longer at the end. Using butter will give it a deeper/heavier flavor, oil gives it a lighter flavor, more like the commercial granolas you find at your grocery store.
#Cinnamon Stove Top Granola, #Cinnamon, #Stove, #Top, #Granola
